CRUNCH UPS
HEALTH
BENEFITS
Promotes immune health
High protein for muscle health and satiety
Polydextrose increases the feeling of fullness (satiety)
Modulation technology to mask high-protein off-notes
FLAVORS:

High impact top notes and consumer-preferred tonalities to make every bite and every sip a genuine sensorial delight.

FEATURED TECHNOLOGY:
SUPRO® Nuggets 345 Soy Protein Nugget, a 77% soy protein with a rice-crisp type texture, and SUPRO® 320 Isolated Soy Protein combine in this concept to provide high quality protein, crispy texture and excellent shelf life.
LITESSE® Polydextrose provides a source of fiber and assists in caloric control.
HOWARU® BIFIDO (Bifidobacterium lactis HN019) is a probiotic that can promote the growth of gastrointestinal microflora to support digestive health
SOLEC® 162 Soy Lecithin improves processing efficiency.
IFF Flavor and Modulators


NUTRITIONAL PROFILE:
Key Nutrients Per 40g serving
Protein (g) 7
Fiber (g) 4
Bifidobacterium
lactis HN019™
(Billion cfu)
5